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Recipes

Recipe of the week

Beef carpaccio with capers

For perfect rounds of beef, trim your prepared slices with a sharp cookie cutter
More from Recipe of the week

Starters

Pumpkin and Tomato Chowder

Smoky paprika and thyme lend an earthy Hispanic flavour to this combination of “fruits” More from Starters

Main courses

Celeriac, Sweet Potato and Tomato Layer Bake

Celeriac and sweet potato gain a nutty sweetness baked in this Italian style. You can make the dish 4-6 hours ahead and cook for an extra 5 minutes More from Main courses

Vegetables

Leek, Apple and Onion Gratin

This can be prepared up to 4 hours ahead, left at room temperature and then cooked More from Vegetables

Desserts

Fruit and nut winter compote

Make this delicious pudding a day ahead – it tastes wonderfully spicy and alcoholic More from Desserts

Baking

Chocolate torte with rum

Outrageously indulgent and rich, this continental cake makes a dramatic and delicious finish to a meal More from Baking

Drinks

Berry Smoothies

Enjoy the season's late berries by whizzing them into a glorious refreshing rose-pink nutritious drink. If fresh berries are not available, you can use frozen. More from Drinks

Seasonal

Chocolate brioche with fresh pineapple

A simple assembly for a hot pudding – with minimum cooking More from Seasonal



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